1180180

TANK DIVIDER S - (28L TANK)


  • External Dimensions: 378.4 x 3 x 213mm
  • In-Tank Dimensions: 286 x 3 x 183mm
Key Features

  • Fits side to side of the 28L tank
  • Stainless steel construction
  • Needs to be installed on divider supports
Product Range > Food Preservation & Sous-Vide > Food Preservation & Sous-Vide

Available accessories
Which is right for you?

SMARTVIDE XL

HIGH CAPACITY SOUS-VIDE IMMERSION CIRCULATOR - 120L

120P

HEATED 120L TANK FOR SMARTIVDE XL

SU-310GP

Benchtop Vacuum Packing Machine- 230V/50-60Hz/1~ (10Amp)

SU-416GP

Benchtop Vacuum Packing Machine- 230V/50-60Hz/1~ (10Amp)

  • Capacity: 120L
  • Temperature Range: 5°C – 95°C
  • Accuracy: within 0.01°C
  • WiFi & Bluetooth Connectivity
  • Submergible Dimensions: 117 x 110 x 197mm
  • Loading: 2600W
  • Capacity: 120L
  • Loading: 3000W (15A)
  • Total Loading w/ Smartvide XL: 5600W,
  • Internal Dimensions (w x d x h): 630 x 510 x 375mm
  • External Dimensions (w x d x h): 738 x 582 x 850 (900 w/SV)mm.
  • Pump Size: 10m<sup>3</sup>/Hr
  • Seal Bar Length: 320mm
  • Chamber Dimensions: 330 x 360 x 155mm
  • Loading: 370W
  • Bluetooth Connectivity
  • 25 Programs
  • H2O Sensor
  • Gas Injection System
  • Pump Size: 16m³/Hr
  • Seal Bar Length: 420mm
  • Chamber Dimensions: 430 x 415 x 180mm
  • Loading: 550W
  • Bluetooth Connectivity
  • 25 Programs
  • H₂O Sensor
  • Gas Injection System
Optional

P/N: 1180436     P/N: 1180427     P/N: 1180430     P/N: 1180433     
Optional

P/N: 1180436     P/N: 1180427     P/N: 1180430     P/N: 1180433     
Optional

P/N: 1140568     P/N: 2149531     P/N: 2149244     P/N: 1523-70µm     P/N: 2025-70µm     P/N: 2030-70µm     P/N: 3040-70µm     P/N: 1520-100µm     P/N: 2030-100µm     P/N: 2535-100µm     P/N: 3040-100µm     
Optional

P/N: 1140568     P/N: 1140560     P/N: 2149020     P/N: 2149244     P/N: 2030-100µm     P/N: 2535-100µm     P/N: 3040-100µm     P/N: 1523-70µm     P/N: 2025-70µm     P/N: 2030-70µm     P/N: 3040-70µm     P/N: 3545-70µm     P/N: 4045-70µm     P/N: 4055-70µm     P/N: 1520-100µm     P/N: 2149501     
Features
    • Designed to help foodservice professionals with productivity menu versatility and culinary quality
    • Serve up to 200 portions of 200g per hour while maintaining he same precision as a typical countertop sous vide tank
    • Robust construction for a commercial quality performance
    • Streamlines kitchen processes
    • Requires very little hands-on time
    • Reduces waste with easy portion control
    • Integrated RFID tag reader and 8 x tags included to easily track cook time of diffrent products at once
    • HACCP-ready: thanks to Bluetooth connectivity it is possible to export or print cooking results at the end of each cycle or consult on the screen at any time during the cycle
    • The interactive full-color touchscreen offers all information at a glance and makes operation extremely intuitive requiring little skill for the regenreative stage of the cook
    • Perfect for Healthcare - Event Centres - Hotels - Pubs/Clubs - Restaurants with Production Kitchens

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Features
  • Conected and controlled by Smartvide XL
  • Intelligent interaction allows for optimization of heating times - especially useful to cook very cold or frozen products
  • Stainless steel construction, complete with drain pipe and filling tap
Features
  • Equipped with a high quality Busch pump
  • Dry Oil program: to remove impurities and clean the oil in the pump for optimal working conditions
  • Controlled decompression preventing damage to the product or the bag
  • Cable free sealing bar with 2 elements for an effective double seal
  • STOP button to move on to the next stage of the cycle at any time
  • Hour counter to monitor working hours and time until next service
  • Pause button enables the freezing of the vacuum stage at any point to accelerate marination/curing and tenderising
  • Staged vacuum program for soft and porous products allowing the removal of air trapped in products that would otherwise not be extracted
  • 25 program memory and locking function to eliminate inadvertent changing of programming
  • H2O Sensor to significantly reduce spillage inside chamber
  • Optional: label printing system
Features
  • Equipped with a high quality Busch pump
  • Dry Oil program: to remove impurities and clean the oil in the pump for optimal working conditions
  • Controlled decompression preventing damage to the product or the bag
  • Cable free sealing bar with 2 elements for an effective double seal
  • STOP button to move on to the next stage of the cycle at any time
  • Hour counter to monitor working hours and time until next service
  • Pause button enables the freezing of the vacuum stage at any point to accelerate marination/curing and tenderising
  • Staged vacuum program for soft and porous products allowing the removal of air trapped in products that would otherwise not be extracted
  • 25 program memory and locking function to eliminate inadvertent changing of programming
  • H₂O Sensor to significantly reduce spillage inside chamber
  • Optional: label printing system

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