SMARTVIDE 5

SOUS-VIDE IMMERSION CIRCULATOR - 30L


  • Capacity: 30L
  • Temperature Range: 5°C - 95°C
  • Accuracy: within 0.01°C
  • Bluetooth Connectivity:
  • Submergible Dimensions: 112 x 94 x 147mm
  • Loading: 1600W
Key Features

  • Commercial high-precision sous-vide cooker
  • Cutting-edge features that allows interchange of important data to improve the chef’s experience and provide effective HACCP control via Bluetooth connectivity
  • Light weight and portable
  • Designed by chefs for chefs
  • Robust construction for a commercial quality performance
  • Streamlines kitchen processes
  • Requires very little hands-on time
  • Reduces waste with easy portion control
  • Digital display screen shows all information at a glance
  • Chef can lock in 20 recipes to eliminate user error with unskilled staff
  • Delayed start option means water can be set to heat before start time and be ready when you walk in
Which is right for you?

SU-310GP

Benchtop Vacuum Packing Machine- 230V/50-60Hz/1~ (10Amp)

SU-416GP

Benchtop Vacuum Packing Machine- 230V/50-60Hz/1~ (10Amp)

SU-420GP

Benchtop Vacuum Packing Machine- 230V/50-60Hz/1~ (10Amp)

SU-520GP CC

SENSOR ULTRA VACUUM PACKING MACHINE - 20m³ Busch Pump

  • Pump Size: 10m³/Hr
  • Seal Bar Length: 320mm
  • Chamber Dimensions: 330 x 360 x 155mm
  • Loading: 370W
  • Bluetooth Connectivity
  • 25 Programs
  • H₂O Sensor
  • Gas Injection System
  • Pump Size: 16m³/Hr
  • Seal Bar Length: 420mm
  • Chamber Dimensions: 430 x 415 x 180mm
  • Loading: 550W
  • Bluetooth Connectivity
  • 25 Programs
  • H₂O Sensor
  • Gas Injection System
  • Pump Size: 20m³/Hr
  • Seal Bar Length: 420mm
  • Chamber Dimensions: 430 x 415 x 180mm
  • Loading: 750W
  • Bluetooth Connectivity
  • 25 Programs
  • H₂O Sensor
  • Gas Injection System
  • Pump Size: 20m³/Hr
  • Seal Bar Length: 2 x 420mm
  • Chamber Dimensions: 568 x 431 x 215mm
  • Loading: 750W
  • Bluetooth Connectivity
  • 25 Programs
  • H₂O Sensor
  • Gas Injection System
Optional

P/N: 1140568     P/N: 2149531     P/N: 2149244     P/N: 1523-70µm     P/N: 2025-70µm     P/N: 2030-70µm     P/N: 3040-70µm     P/N: 1520-100µm     P/N: 2030-100µm     P/N: 2535-100µm     P/N: 3040-100µm     
Optional

P/N: 1140560     P/N: 2149020     P/N: 1140568     P/N: 2149244     P/N: 1523-70µm     P/N: 2025-70µm     P/N: 2030-70µm     P/N: 3040-70µm     P/N: 3545-70µm     P/N: 4045-70µm     P/N: 4055-70µm     P/N: 1520-100µm     P/N: 2030-100µm     P/N: 2535-100µm     P/N: 3040-100µm     P/N: 2149501     
Optional

P/N: 2149020     P/N: 1140560     P/N: 2149244     P/N: 1523-70µm     P/N: 2025-70µm     P/N: 2030-70µm     P/N: 3040-70µm     P/N: 3545-70µm     P/N: 4045-70µm     P/N: 4055-70µm     P/N: 1520-100µm     P/N: 2030-100µm     P/N: 2535-100µm     P/N: 3040-100µm     P/N: 2149501     
Optional

P/N: 2149020     P/N: 1140561     P/N: 2149244     P/N: 1523-70µm     P/N: 2025-70µm     P/N: 2030-70µm     P/N: 3040-70µm     P/N: 3545-70µm     P/N: 4045-70µm     P/N: 4055-70µm     P/N: 1520-100µm     P/N: 2030-100µm     P/N: 2535-100µm     P/N: 3040-100µm     P/N: 2149501     
Features
  • Equipped with a high quality Busch pump
  • Dry Oil program: to remove impurities and clean the oil in the pump for optimal working conditions
  • Controlled decompression preventing damage to the product or the bag
  • Cable free sealing bar with 2 elements for an effective double seal
  • STOP button to move on to the next stage of the cycle at any time
  • Hour counter to monitor working hours and time until next service
  • Pause button enables the freezing of the vacuum stage at any point to accelerate marination/curing and tenderising
  • Staged vacuum program for soft and porous products allowing the removal of air trapped in products that would otherwise not be extracted
  • 25 program memory and locking function to eliminate inadvertent changing of programming
  • H₂O Sensor to significantly reduce spillage inside chamber
  • Optional: label printing system
Features
  • Equipped with a high quality Busch pump
  • Dry Oil program: to remove impurities and clean the oil in the pump for optimal working conditions
  • Controlled decompression preventing damage to the product or the bag
  • Cable free sealing bar with 2 elements for an effective double seal
  • STOP button to move on to the next stage of the cycle at any time
  • Hour counter to monitor working hours and time until next service
  • Pause button enables the freezing of the vacuum stage at any point to accelerate marination/curing and tenderising
  • Staged vacuum program for soft and porous products allowing the removal of air trapped in products that would otherwise not be extracted
  • 25 program memory and locking function to eliminate inadvertent changing of programming
  • H₂O Sensor to significantly reduce spillage inside chamber
  • Optional: label printing system
Features
  • Equipped with a high quality Busch pump
  • Dry Oil program: to remove impurities and clean the oil in the pump for optimal working conditions
  • Controlled decompression preventing damage to the product or the bag
  • Cable free sealing bar with 2 elements for an effective double seal
  • STOP button to move on to the next stage of the cycle at any time
  • Hour counter to monitor working hours and time until next service
  • Pause button enables the freezing of the vacuum stage at any point to accelerate marination/curing and tenderising
  • Staged vacuum program for soft and porous products allowing the removal of air trapped in products that would otherwise not be extracted
  • 25 program memory and locking function to eliminate inadvertent changing of programming
  • H₂O Sensor to significantly reduce spillage inside chamber
  • Optional: label printing system
Features
  • Equipped with a high quality Busch pump
  • Dry Oil program: to remove impurities and clean the oil in the pump for optimal working conditions
  • Controlled decompression preventing damage to the product or the bag
  • Cable free sealing bars with 2 elements each for an effective double seal
  • STOP button to move on to the next stage of the cycle at any time
  • Hour counter to monitor working hours and time until next service
  • Pause button enables the freezing of the vacuum stage at any point to accelerate marination/curing and tenderising
  • Staged vacuum program for soft and porous products allowing the removal of air trapped in products that would otherwise not be extracted
  • 25 program memory and locking function to eliminate inadvertent changing of programming
  • H₂O Sensor to significantly reduce spillage inside chamber
  • Optional: label printing system

Where to Buy

Sammic Australia is a wholesale distributor of imported quality European commercial catering equipment, suitable for all food service establishments such as restaurants, hotels, cafe’s, clubs, pubs, health & aged care facilities, hospitals, contract caterers, mining camps, etc. We  offer a specialised  range covering ware washing, food preparation, food preservation and a variety of other focused products, all of which carry a minimum 12 month parts & labour warranty. We also carry an extensive range of spare parts for all of our products in our Melbourne warehouse and our service agents are represented across all major capital cities & most regional areas throughout Australia.

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